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Liu Jianjun attended the opening ceremony of the 33rd Qingdao International Beer Festival and participated in the Weifang Food exhibition and sales in the Beer Festival

Liu Jianjun, Mayor of Weifang attended the opening ceremony of the 33rd Qingdao International Beer Festival and participated in the Weifang Food exhibition and sales with the Deputy Mayor of Weifang, Dibo.

Taking advantage of the brand influence and reputation of Qingdao International Beer Festival, we launched Weifang food exhibition and sales activities in the festival, actively promote Weifang cultural tourism resources and products through the intangible cultural heritage exhibition, special food tasting and other ways to attract the attentions, display cultural characteristics.

On the afternoon of July 14, Weifang Food meet Qingdao Beer cultural tourism promotion activity was held in Shangdong, Shinan District, Qingdao. Deputy Mayor Dibo attended.

The 33rd Qingdao International Beer Festival was held from July 14 to August 6, with the main venue set up at the Golden Beach Beer City in the West Coast New District of Qingdao and a sub-venue set up in Shangdali, Shinan District of Qingdao. Combining the influence of Qingdao International Beer Festival, we held Weifang cultural tourism promotion activities to publicize and promote Weifang cultural tourism resources and characteristic tourism products, further promote the implementation of the plan of "attracting customers to Weifang", and stimulate the city's summer cultural tourism market consumption.

At the event site, the city's special ICH products such as New Year pictures, kites, embroidery, dough sculptures, clay tigers and cloth toys were displayed. In the event, played the cultural tourism promotion film "Meet better Weifang" and the key scenic spot promotion film, we carried out the city promotion through the song "Line" and "love this place" and the model show  "Weifang New Year Picture " and other cultural landscape promotion. "Delicious, salty, but delicious!" This is the evaluation of Hebei tourist Zhang Tianmin after tasting the Weifang Zhucheng Gujia roast chicken on July 14. Gu Dongdong, head of Gujia Roast chicken, sent 150 roast chicken to tourists for free tasting in the afternoon. "once you try it, you will know the charm of it, which will help increase the fame of our roast chicken." Gu Dongdong said.

On the same day, Qingdao International Beer Festival West Coast New District Golden Beach Beer City West Performing Arts Square, Weifang held intangible cultural heritage, cultural and creative products and special food exhibition and sales activities. The street  displayed 8 varieties of Hengshengzhai pastry, Gujia roast chicken, Chenghuang Temple meat fire and Gaomi wicker knitting. The platform displayed 11 varieties of sesame oil, calabash pyrography, mustard chicken, Qingzhou Nao baby, Longsheng pastry and Anqiu grilled embroidery. Many visitors tasted a variety of food at the booth.

Weicheng Chenghuang Temple meat pie fifth generation inheritor, Ding Hong, bring vacuum packaging meat fire. This kind of meat fire can be kept for half a month, meat pie groups of five, 21 yuan. Vacuum packaging, so that more foreign tourists do not come to Weifang, but also can eat authentic meat pie. The brand “Cui” Sesame oil shows sesame oil and black and white sesame seeds. Wei Yong, regional director of Cui Brand branch in Qingdao, said that Cui company had entered Qingdao for 30 years and now accounts for 80% of the Qingdao market. "This sesame oil tastes pure, my family always eat it." Qingdao resident Liu Youxia said.

Looked at the high-density willow woven products such as Pu fan and basket brought from shallow by the ICH successor, Ma Yunxing. "It looks very delicate, with the smell of the fields." Wang Qing, a Beijing tourist, said.

Shandong  Ifutang Health Technology Group Co., Ltd. in Xiashan, showed their smoke-free portable moxibustion, a bit like a belt with pendants. Its sales manager Zhao Jinyu said, "With this belt, you can put the moxibustion basin on the moxa column, hung on to the body, cold and damp through the meridian, suitable for whole family."